Le Domaine de Marie
Wine estate in the heart of the Luberon
Near La Bastide de Marie, discover the Domaine de Marie cellars. Whether you're a wine lover or a gourmet, Domaine de Marie is an ideal stopover for your oenological escapades. Our team will be delighted to welcome you for a tour of the cellars and a tasting of our wide range of red, rosé and white wines.
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A Family Story
Domaine de Marie was born from the meeting of a man and his passion. Jean-Louis Sibuet, bought the estate in 2000 and worked to restructure the vineyard. "The old noble grape varieties, such as Grenache and Syrah, were retained, while those of lesser quality were uprooted and replaced by new ones such as Roussanne, Vermantino, Cinsault and Mourvedre. Little by little, he passed on his love of wine to his son Nicolas, who then became fervently involved in the family adventure, helping to establish the domaine's wines as a benchmark of excellence," explains Cellar Master Arnaud Bressy. This fertile soil has given birth to two white wines, two rosé wines and three red AOC Luberon wines with subtle, distinctive aromas that reveal the terroir of Domaine de Marie. You'll enjoy wines with strong personalities and sun-drenched flavors.
Our wines
Grenache, Syrah, Roussanne, Vermantino, Cinsault and Mourvedre: these are all grape varieties that Arnaud Bressy, the Cellar Master, works with passion in a concern for excellence.
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The vineyard
It is in the heart of this environment, nestled between Gordes and Bonnieux, that the 26 hectares of vines of Domaine de Marie, divided into 4 different terroirs, are carefully cultivated. The microclimates, the diversity of the soils and their exposure to the sunset are determining natural assets so that the aromas and particularities of each grape variety express themselves naturally. White, red and rosé wines are made at Domaine de Marie.
The Chai
Le Domaine de Marie cellar uses the latest technological innovations: the grapes are received by gravity. This allows the grapes to arrive gently to preserve their quality. The grapes are then destemmed and crushed. The vinification cellar is equipped with stainless steel and wooden vats, all temperature-controlled, for perfect control of fermentation temperatures, as well as a new cellar with ovoid concrete vats for the vinification of the whites, also temperature-controlled. The ageing cellar is ideally situated underground, against the natural rock, to obtain an optimal temperature and hygrometry. The reds for ageing can then mature in the best conditions in oak barrels.
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Tasting and Cellar Visit
Located in the heart of the vineyard, you can organise a multitude of wine-related activities in the cellar, the winery or in our tasting room: visit of the winery, wine tasting and wine tour.
Your events at the Domaine
With a panoramic view of the vineyards, our Vermentino room located in Le Domaine de Marie cellar allows you to hold business meetings as well as family gatherings, with wine tasting and oenology courses. It also has an 80 m² outdoor courtyard and can accommodate up to 50 people.
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Telephone: +33 4 90 72 54 21
Department to contact:
In accordance with the French Data Protection Act, you have the right to access and rectify your personal data, and to object to their processing. For more information, click here
Telephone: +33 4 90 72 54 21
Department to contact:
In accordance with the French Data Protection Act, you have the right to access and rectify your personal data, and to object to their processing. For more information, click here
